Today's longread is a profile of a leading company in one of the fastest-growing segments of the food industry. As a person who loves sriracha in soup, stir fries, and well, most things really, I enjoyed learning about the quirks of this now well-known company.
"Sriracha Hot Sauce Catches Fire, Yet 'There's Only One Rooster'" by Caleb Hannan
Published in BusinessWeek, February 21, 2013
Eric
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